Italian Artisan Gelato

Our artisanal gelato is made with whole milk and fresh cream along with some of the best ingredients which are imported from Italy. The world's best hazelnuts from Piedmont, Sicily's best pistachios from Bronte, the precious Avolo's almond and the worlds finest chocolate, to name a few.

 

Our sorbettos are made with fresh fruit pulp, water and sugar, nothing else! They are dairy free and delicious!  

Gelato Flavours

  • Kingdom of 2 Sicilies (Award Winning)

  • Pistachio

  • Hazelnut

  • Gianduja

  • Sweet Sicilian Almond

  • Peanut Butter Chocolate

  • Stracciatella

  • Fior di Latte

  • Chocolate

  • Espresso

  • Rosewater

  • Caramel

  • Strawberries n' Cream

  • Coconut

  • Dark Chocolate

  • Cassata

  • Mint Chocolate

Sorbettos

  • Lemon

  • Raspberry

  • Strawberry

  • Mango

  • Peach

  • Pineapple

  • Blueberry

  • Mixed Berry

Diabetic Friendly

  • Mochaccino

  • Chocolate

  • Fior di Latte

  • Espresso

Mantovani 1946 Franchise

© MANTOVANI 1946 IS A LUXURY BRAND OF  © GELATOSITA' srl

Napoli (IT) | via Mario Fiore 2 | cap 80129 | vat 05034171214 | +39 081 19574347 

Skype: gelatosita - gelatositalab | WeChat: gelatosita - gelatositalab | mantovani@gelatosita.it

England | London | 15 Street Anne's Court